柳屋韩国餐厅

 Bud Tree House is a luxurious Korean restaurant with four branches in Korea, Seocho and Yeoksam. It is a formal Korean restaurant that can be said to be one of Hawaii's finest, and it is the newest restaurant in Honolulu. It is a famous Korean 30-year-old willow chain chain that is located near the Word Center, about 15 minutes from Waikiki.

The restaurant advertises the authentic Korean restaurant with a large neon signboard on the Kapiolani line and is proudly presenting Korean food with its unique Korean ornaments and decorations.

The lunch menu offers a la carte dishes such as bibimbap and cold noodles including galbi-tang, which is famous for making only 100 servings a day in Korea. The menu is more expensive than other Korean restaurants in Honolulu, and unlike other Korean restaurants, there is a separate price for side dishes such as rice and kimchi.

It must be used by customers who want to have BBQ in the evening, and the price ranges from $ 35-40 for sirloin or rib meat to $ 70 for expensive meat such as wagyu beef. The rice is $ 2, the five grain rice is $ 6, the kimchi is $ 7 per plate, and the miso soup with meat is $ 8. It comes with roots, cabbage soup, and more.

There are nine small four-bedrooms, all of which open up into one large room available to the group. Lunch a la carte $ 15 (galbi tang) to 30 (galbi cut), dinner: around $ 40 meat.

The best place to eat at willow house is meat. You can roast meat of good quality and delicious in Hawaii. Gukbap is also one of the best restaurants.

Unique Features of Bud Tree House