沃尔夫冈牛排馆 介绍 Introduction
Wolfgang Steakhouse Waikiki, which has also opened a branch in Cheongdam-dong, Korea, is a renowned American steakhouse popular among Koreans. The founder, Wolfgang Zwiener, applied the expertise he gained from working as the head waiter for over 40 years at the famous Peter Luger Steak House in New York directly to Wolfgang Steakhouse.
Wolfgang’s Steakhouse made its international debut in Tokyo in 2014, bringing its perfected flavors from New York, Miami, and other cities. The restaurant uses only the highest quality USDA Prime beef, which undergoes a dry-aging process in an in-house aging room.
Located on the second floor of the Royal Hawaiian Center in the heart of Waikiki, Wolfgang Steakhouse offers a more affordable way to enjoy its exquisite cuisine through its brunch and lunch menus. In addition to steaks, Wolfgang’s Steakhouse offers a variety of appetizers and side dishes, providing customers with a diverse and flavorful dining experience.
Experience the unique taste of Wolfgang’s Steakhouse, which started in New York and has now expanded globally.
Unique Features of Wolfgang SteakHouse
• One of America's top three cake houses, where you can taste delicious steaks using the finest Black Angus meat. |
沃尔夫冈牛排馆 信息 Information
沃尔夫冈牛排馆设定菜单 (3) Set Menu
什么是夏威夷美食套餐？
与夏威夷美食和 "沃尔夫冈牛排馆" 餐厅合作 此菜单提供了小费和税费。这是一个特殊的菜单，以比放开的价格低的价格提供.
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