If you want to experience the essence of Korean food, visit Sogongdong Soondubu Restaurant. Established in 1997, this restaurant boasts a long history and tradition. The main menu feature is the rich and flavorful soondubu jjigae (tofu stew). Especially notable is the soondubu combo set, which includes a variety of side dishes such as jeon (pancakes), mandu (dumplings), bulgogi, fish, and chicken, offering a hearty and satisfying meal.Owner Steve L. brings extensive experience from working in major tourist hotels in Korea to the U.S., ensuring the same high level of service and quality. Experience traditional Korean flavors at Sogongdong Soondubu Restaurant.