Monkeypod Kitchen - Ko Olina

Monkeypod Kitchen is a restaurant founded on the principles of craftsmanship. Believing that the highest quality in farming, cooking, brewing, art, and design comes from dedication and passion, we are committed to mastering the art of food, drink, and enjoyment.

At Monkeypod Kitchen, we recognize and support other artisans. By partnering with farmers, brewers, and artists who share our values, we strive to deliver the finest quality that Hawaii has to offer.

Our chef-driven concept is led by the award-winning, classically trained Chef Peter Merriman. For over twenty years, Peter has been a culinary pioneer in Hawaii, renowned for his unmatched creativity and locally inspired approach. Dubbed "The Pied Piper of Hawaii Regional Cuisine" by the Los Angeles Times, Peter is steadfast in showcasing Hawaii's diverse local offerings, continually advancing the island’s thriving culinary scene.

Whether you're looking to experience Hawaii’s regional specialties or seeking an exceptional dining experience, Monkeypod Kitchen is the perfect choice. Whether celebrating with family and friends or savoring a true taste of Hawaii, Monkeypod Kitchen promises to be a memorable destination.