Eating House 1849 pays tribute to Hawaii’s rich culinary heritage, inspired by the legacy of restaurateur Peter Fernandez, who is said to have opened one of Hawaii’s first restaurants, named Eating House, in the mid-1800s. This historic establishment celebrated the use of fresh ingredients from local farmers, ranchers, foragers, and fishermen. Today, guests at Eating House 1849 can experience award-winning Chef Roy Yamaguchi’s unique blend of the rustic charm and simple flavors of plantation town cuisine with the dynamic sophistication of modern haute cuisine.
이OO | 2019-03-25 15:27:53
메뉴가 다양해서 좋았어요~맛도 좋은데 여러가지 메뉴를 먹을 수 있다는게 너무 좋았네요!
노OO | 2019-03-18 14:39:25
구글 평점 보고 찾아갔던 곳인데, 예약 안 했으면 못 들어갈 뻔 했어요...ㅎㅎ 고오~급 스러운 로코모코를 만날 수 있었습니다 !
와이키키에도 지점 있으니까, 카우아이가 아니더라도 한번쯤 방문해보는 것도 좋을 것 같아요 ^^
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